Dinner Ideas

The best vegan choc chip and hazelnut cookies Recipe: Ingredients: 2 flax egg…

The best vegan choc chip and hazelnut cookies 🥳🌰🍫🍪


2 flax eggs (= 2 tbsp ground flax seeds+ 6 tbsp water, set aside for 10 min)
1 tsp vanilla extract
1/4 cup liquid sugar eg. Maple syrup (or honey if not making ‘vegan’)
1/4 cup cashew or almond or hazelnut butter
1/4 cup brown sugar
1/2 tsp baking powder
1/2 tsp bicarb
1 1/2 cups oat flour
3/4 cup rolled jumbo oats 60g very dark chocolate chopped into chips
1/2 cup whole raw hazelnuts chopped


Make your flax eggs by mixing 2 tbsp of ground flax seed with 6 tbsp water and leaving for 10 min
Mix the flax eggs in with all other liquid ingredients
Add the dry ingredients and work into a sticky dough
Shape the mix into 10 small cookies (they don’t spread or flatten out in the oven)

Either bake now at 150C fan for 15 mins or freeze and bake from frozen at 160C fan for 15 mins


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